Somewhere between watching The Next Food Network Star and just being an all around creative person, my wonderful wife planned out this great meal for us on just an average Monday. Fajita marinaded chicken, grilled mexican corn and some spiced up zucchini (as if it needed any help). And so, after an hour or two in my ever-challenging quest to master the charcoal grill, we ended up with a pretty awesome meal. Add to it a sweet glass of grape juice (our vice of choice) and it ended up being one of those little holidays in life that just shows up out of no where. A delicious way to spend the evening...
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